Fuzzy Evaluation Output of Taste Information for Liquor Using Electronic Tongue Based on Cloud Model

Jingjing Liu, Mingxu Zuo, Sze Shin Low, Ning Xu, Zhiqing Chen, Chuang Lv, Ying Cui, Yan Shi, Hong Men. Fuzzy Evaluation Output of Taste Information for Liquor Using Electronic Tongue Based on Cloud Model. Sensors, 20(3):686, 2020. [doi]

@article{LiuZLXCLCSM20,
  title = {Fuzzy Evaluation Output of Taste Information for Liquor Using Electronic Tongue Based on Cloud Model},
  author = {Jingjing Liu and Mingxu Zuo and Sze Shin Low and Ning Xu and Zhiqing Chen and Chuang Lv and Ying Cui and Yan Shi and Hong Men},
  year = {2020},
  doi = {10.3390/s20030686},
  url = {https://doi.org/10.3390/s20030686},
  researchr = {https://researchr.org/publication/LiuZLXCLCSM20},
  cites = {0},
  citedby = {0},
  journal = {Sensors},
  volume = {20},
  number = {3},
  pages = {686},
}