Shanmei Liu, Ruifang Zhai, Hui Peng. Non-destructive Detection of the pH Value of Cold Fresh Pork Using Hyperspectral Imaging Technique. In Daoliang Li, Zhenbo Li, editors, Computer and Computing Technologies in Agriculture IX - 9th IFIP WG 5.14 International Conference, CCTA 2015, Beijing, China, September 27-30, 2015, Revised Selected Papers, Part I. Volume 478 of IFIP Advances in Information and Communication Technology, pages 266-274, 2015. [doi]
@inproceedings{LiuZP15-1,
title = {Non-destructive Detection of the pH Value of Cold Fresh Pork Using Hyperspectral Imaging Technique},
author = {Shanmei Liu and Ruifang Zhai and Hui Peng},
year = {2015},
doi = {10.1007/978-3-319-48357-3_26},
url = {http://dx.doi.org/10.1007/978-3-319-48357-3_26},
researchr = {https://researchr.org/publication/LiuZP15-1},
cites = {0},
citedby = {0},
pages = {266-274},
booktitle = {Computer and Computing Technologies in Agriculture IX - 9th IFIP WG 5.14 International Conference, CCTA 2015, Beijing, China, September 27-30, 2015, Revised Selected Papers, Part I},
editor = {Daoliang Li and Zhenbo Li},
volume = {478},
series = {IFIP Advances in Information and Communication Technology},
isbn = {978-3-319-48356-6},
}