Mixing sauces: a viscosity blending model for shear thinning fluids - researchr publication authors

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Kentaro Nagasawa, Takayuki Suzuki, Ryohei Seto, Masato Okada, Yonghao Yue. Mixing sauces: a viscosity blending model for shear thinning fluids. ACM Trans. Graph., 38(4), 2019. [doi]

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