An Ingredient Selection System for Patients Using SWRL Rules Optimization and Food Ontology

Chakkrit Snae Namahoot, Sakesan Sivilai, Michael Brückner. An Ingredient Selection System for Patients Using SWRL Rules Optimization and Food Ontology. In Yuhua Luo, editor, Cooperative Design, Visualization, and Engineering - 13th International Conference, CDVE 2016, Sydney, NSW, Australia, October 24-27, 2016, Proceedings. Volume 9929 of Lecture Notes in Computer Science, pages 163-171, 2016. [doi]

Abstract

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