Rasmus Pedersen, John Schwensen, Benjamin Biegel 0002, Torben Green, Jakob Stoustrup. Improving Demand Response Potential of a Supermarket Refrigeration System: A Food Temperature Estimation Approach. IEEE Trans. Contr. Sys. Techn., 25(3):855-863, 2017. [doi]
@article{PedersenS0GS17,
title = {Improving Demand Response Potential of a Supermarket Refrigeration System: A Food Temperature Estimation Approach},
author = {Rasmus Pedersen and John Schwensen and Benjamin Biegel 0002 and Torben Green and Jakob Stoustrup},
year = {2017},
doi = {10.1109/TCST.2016.2583958},
url = {http://dx.doi.org/10.1109/TCST.2016.2583958},
researchr = {https://researchr.org/publication/PedersenS0GS17},
cites = {0},
citedby = {0},
journal = {IEEE Trans. Contr. Sys. Techn.},
volume = {25},
number = {3},
pages = {855-863},
}