State of the art of technology in the food sector value chain towards the IoT

Lucia Ramundo, Marco Taisch, Sergio Terzi. State of the art of technology in the food sector value chain towards the IoT. In IEEE 2nd International Forum on Research and Technologies for Society and Industry Leveraging a better tomorrow, RTSI 2016, Bologna, Italy, September 7-9, 2016. pages 1-6, IEEE, 2016. [doi]

Authors

Lucia Ramundo

This author has not been identified. Look up 'Lucia Ramundo' in Google

Marco Taisch

This author has not been identified. Look up 'Marco Taisch' in Google

Sergio Terzi

This author has not been identified. Look up 'Sergio Terzi' in Google