Analysis and Characterization of Gastronomic Recipes on the Web

Edwaldo S. Rodrigues, Álvaro R. Pereira Jr.. Analysis and Characterization of Gastronomic Recipes on the Web. In Frank Siqueira, Patricia Vilain, Claudia Cappelli, Raul Sidnei Wazlawick, editors, Proceedings of the XII Brazilian Symposium on Information Systems on Brazilian Symposium on Information Systems: Information Systems in the Cloud Computing Era, SBSI 2016, Florianópolis, Brazil, May 17-20, 2016. pages 425-432, ACM, 2016. [doi]

Abstract

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