Sabar, Adhi Harmoko Saputro, Cuk Imawan. Salt Content Prediction System of Dried Sea Cucumber (Beche-de-mer) Based on Visual Near-Infrared Imaging. In 4th Asia-Pacific Conference on Intelligent Robot Systems, ACIRS 2019, Nagoya, Japan, July 13-15, 2019. pages 245-249, IEEE, 2019. [doi]
@inproceedings{SabarSI19,
title = {Salt Content Prediction System of Dried Sea Cucumber (Beche-de-mer) Based on Visual Near-Infrared Imaging},
author = {Sabar and Adhi Harmoko Saputro and Cuk Imawan},
year = {2019},
doi = {10.1109/ACIRS.2019.8935953},
url = {https://doi.org/10.1109/ACIRS.2019.8935953},
researchr = {https://researchr.org/publication/SabarSI19},
cites = {0},
citedby = {0},
pages = {245-249},
booktitle = {4th Asia-Pacific Conference on Intelligent Robot Systems, ACIRS 2019, Nagoya, Japan, July 13-15, 2019},
publisher = {IEEE},
isbn = {978-1-7281-2229-8},
}