Yuto Sugita, Keiichi Zempo, Koichi Mizutani, Naoto Wakatsuki. The Alteration of Gustatory Sense by Virtual Chromatic Transition of Food Items. In Nagisa Munekata, Itsuki Kunita, Junichi Hoshino, editors, Entertainment Computing - ICEC 2017 - 16th IFIP TC 14 International Conference, Tsukuba City, Japan, September 18-21, 2017, Proceedings. Volume 10507 of Lecture Notes in Computer Science, pages 211-217, Springer, 2017. [doi]
@inproceedings{SugitaZMW17,
title = {The Alteration of Gustatory Sense by Virtual Chromatic Transition of Food Items},
author = {Yuto Sugita and Keiichi Zempo and Koichi Mizutani and Naoto Wakatsuki},
year = {2017},
doi = {10.1007/978-3-319-66715-7_23},
url = {https://doi.org/10.1007/978-3-319-66715-7_23},
researchr = {https://researchr.org/publication/SugitaZMW17},
cites = {0},
citedby = {0},
pages = {211-217},
booktitle = {Entertainment Computing - ICEC 2017 - 16th IFIP TC 14 International Conference, Tsukuba City, Japan, September 18-21, 2017, Proceedings},
editor = {Nagisa Munekata and Itsuki Kunita and Junichi Hoshino},
volume = {10507},
series = {Lecture Notes in Computer Science},
publisher = {Springer},
isbn = {978-3-319-66715-7},
}