Cheeses Made from Raw and Pasteurized Cow's Milk Analysed by an Electronic Nose and an Electronic Tongue - researchr publication

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Nuno I. P. Valente, Alisa Rudnitskaya, João A. B. P. Oliveira, Elvira M. M. Gaspar, Maria Teresa S. R. Gomes. Cheeses Made from Raw and Pasteurized Cow's Milk Analysed by an Electronic Nose and an Electronic Tongue. Sensors, 18(8):2415, 2018. [doi]

Abstract is missing.

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