Design of Sustainable Food Management System Based on User's Whole Behavior Process

Li Wang, Zhengyu Wang, Meiyu Zhou, Yibing Wu, Jinyao Zhang, Yajing Xu, Lu Zhong, Hanwen Du. Design of Sustainable Food Management System Based on User's Whole Behavior Process. In Constantine Stephanidis, Margherita Antona, Stavroula Ntoa, editors, HCI International 2021 - Posters - 23rd HCI International Conference, HCII 2021, Virtual Event, July 24-29, 2021, Proceedings, Part III. Volume 1421 of Communications in Computer and Information Science, pages 521-527, Springer, 2021. [doi]

Abstract

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