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Grading and Sorting of Grape Berries Using Visible-Near Infrared Spectroscopy on the Basis of Multiple Inner Quality Parameters

Hui Xiao, Li Feng, Dajie Song, Kang Tu, Jing Peng, Leiqing Pan. Grading and Sorting of Grape Berries Using Visible-Near Infrared Spectroscopy on the Basis of Multiple Inner Quality Parameters. Sensors, 19(11):2600, 2019. [doi]

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