Nondestructive monitoring of chicken meat freshness using hyperspectral imaging technology - researchr publication authors

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Xujun Ye, Kanako Iino, Shuhuai Zhang, Seiichi Oshita. Nondestructive monitoring of chicken meat freshness using hyperspectral imaging technology. In 7th Workshop on Hyperspectral Image and Signal Processing: Evolution in Remote Sensing, WHISPERS 2015, Tokyo, Japan, June 2-5, 2015. pages 1-4, IEEE, 2015. [doi]

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