Characterization of Physical, Thermal and Spectral Properties of Biofield Treated Date Palm Callus Initiation Medium

Mahendra Trivedi. Characterization of Physical, Thermal and Spectral Properties of Biofield Treated Date Palm Callus Initiation Medium. International Journal of Nutrition and Food Science, 4(6):660-668, November 2015. [doi]

Authors

Mahendra Trivedi

Identified as Mahendra Trivedi
(Trivedi Global Inc.
)