Proceedings of the 1st Workshop on Multi-sensorial Approaches to Human-Food Interaction, MHFI@ICMI 2016, Tokyo, Japan, November 12 - 16, 2016

Anton Nijholt, Carlos Velasco, Gijs Huisman, Kasun Karunanayaka, editors, Proceedings of the 1st Workshop on Multi-sensorial Approaches to Human-Food Interaction, MHFI@ICMI 2016, Tokyo, Japan, November 12 - 16, 2016. ACM, 2016. [doi]

Conference: icmi2016

@proceedings{icmi-2016mhfi,
  title = {Proceedings of the 1st Workshop on Multi-sensorial Approaches to Human-Food Interaction, MHFI@ICMI 2016, Tokyo, Japan, November 12 - 16, 2016},
  year = {2016},
  doi = {10.1145/3007577},
  url = {http://doi.acm.org/10.1145/3007577},
  researchr = {https://researchr.org/publication/icmi-2016mhfi},
  cites = {0},
  citedby = {0},
  booktitle = {Proceedings of the 1st Workshop on Multi-sensorial Approaches to Human-Food Interaction, MHFI@ICMI 2016, Tokyo, Japan, November 12 - 16, 2016},
  conference = {icmi},
  editor = {Anton Nijholt and Carlos Velasco and Gijs Huisman and Kasun Karunanayaka},
  publisher = {ACM},
  isbn = {978-1-4503-4561-3},
}