New Mechanism for Matching Service in Perishable Goods Trade: An Approach Using Economic Experiments

Kenju Akai, Kengo Hayashida, Nariaki Nishino. New Mechanism for Matching Service in Perishable Goods Trade: An Approach Using Economic Experiments. In Masaaki Mochimaru, Kanji Ueda, Takeshi Takenaka, editors, Serviceology for Services, Selected papers of the 1st International Conference of Serviceology, ICServ 2013, Tokyo, Japan, 16-18 October 2013. pages 55-67, Springer, 2013. [doi]

Abstract

Abstract is missing.