Restaurant Reservation System: Allocating Customers with Space Management Under the Impact of COVID-19

Bingxin Du, Nariaki Nishino, Koji Kimita, Kohei Sasaki. Restaurant Reservation System: Allocating Customers with Space Management Under the Impact of COVID-19. In Christine Leitner, Walter Ganz, Debra Satterfield, Clara Bassano, editors, Advances in the Human Side of Service Engineering - Proceedings of the AHFE 2021 Virtual Conference on The Human Side of Service Engineering, July 25-29, 2021, USA. Volume 266 of Lecture Notes in Networks and Systems, pages 311-319, Springer, 2021. [doi]

Abstract

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