Deep thermal imaging to compute the adulteration state of extra virgin olive oil

Manuel Izquierdo, Miguel Lastra-Mejías, Ester González-Flores, John C. Cancilla, Regina Aroca-Santos, José S. Torrecilla. Deep thermal imaging to compute the adulteration state of extra virgin olive oil. Computers and Electronics in Agriculture, 171:105290, 2020. [doi]

Abstract

Abstract is missing.