Optimal control of the microfiltration of sugar product using a controller combining fuzzy and genetic approaches

Nathalie Perrot, L. Mé, Gilles Trystram, J.-M. Trichard, M. Decloux. Optimal control of the microfiltration of sugar product using a controller combining fuzzy and genetic approaches. Fuzzy Sets and Systems, 94(3):309-322, 1998. [doi]

Abstract

Abstract is missing.