Abstract is missing.
- The Interplay between Food Knowledge, Nudges, and Preference Elicitation Methods Determines the Evaluation of a Recipe Recommender SystemAyoub El Majjodi, Alain D. Starke, Mehdi Elahi, Christoph Trattner. 1-18 [doi]
- Factors Influencing the Perceived Meaningfulness of System Responses in Conversational RecommendationAhtsham Manzoor, Wanling Cai, Dietmar Jannach. 19-34 [doi]
- Designing and Personalising Hybrid Multi-Modal Health Explanations for Lay UsersMaxwell Szymanski, Cristina Conati, Vero Vanden Abeele, Katrien Verbert. 35-52 [doi]
- Using Visual and Linguistic Framing to Support Sustainable Decisions in an Online StoreAlain D. Starke, Kimia Emami, Andrea Makarová, Bruce Ferwerda. 53-62 [doi]
- Concentrating on the Impact: Consequence-based Explanations in Recommender SystemsSebastian Lubos, Thi Ngoc Trang Tran, Seda Polat Erdeniz, Merfat El Mansi, Alexander Felfernig, Manfred Wundara, Gerhard Leitner. 63-73 [doi]
- Leveraging Large Language Models for Recommendation and ExplanationItallo Silva, Alan Said, Leandro Balby Marinho, Martijn C. Willemsen. 74-81 [doi]