Fakhri Abbas, Nadia Najjar, David C. Wilson. Increasing Diversity through Dynamic Critique in Conversational Recipe Recommendations. In Yoko Yamakata, Atsushi Hashimoto, editors, CEA '21: Proceedings of the 13th International Workshop on Multimedia for Cooking and Eating Activities, Taipei, Taiwan, August 21, 2021. pages 9-16, ACM, 2021. [doi]
Abstract is missing.